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Reduce the Sugar in Your Child’s Diet

With juvenile diabetes and childhood obesity at alarming levels, conscientious parents want—and deserve—healthier food options for their children. Unfortunately, many foods on the grocery shelf today are sweetened to excess. Protect your sweetie from all that sugar! Mountain High Yoghurt is naturally a better choice.

Mountain High Yoghurt is made with pure crystalline fructose, a natural sweetener with a much lower glycemic index than the cane sugars and high fructose corn syrup used in other brands. Those other sweeteners can cause insulin surges even in healthy children and lead to cravings for more sweet foods.

Mountain High Yoghurt also contains NO artificial sweeteners, and we use just enough crystalline fructose to make our yoghurts taste great. Our yoghurts contain absolutely NO artificial flavors, colors, or starches, and NO synthetic growth hormones.

 
 

Bonus Benefits!
Only Mountain High Yoghurt has the added advantage of billions of live and active cultures in each cup, including beneficial levels of three probiotic cultures: L. acidophilus, B. bifidus, and L. casei. The result is a creamy, delicious, all natural yoghurt that kids will love. You might even say that Mountain High Yoghurt loves them back.

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Featured Recipe

Fruit Granola Parfait