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Featured Recipe

Smoothies
 
 
 
Berry Yoghurt Pie

This crustless little number is as pretty as it is refreshing. Garnish with fresh mint leaves or milk chocolate curls.

  • 1 32-oz. container of Plain or
    Raspberry Mountain High Yoghurt
  • 1 8-oz. package of strawberry gelatin
  • Non-stick cooking spray
  • 8 strawberries, sliced

Mix yoghurt and gelatin in a medium glass or ceramic microwave-proof bowl. Microwave on medium power for 2 minutes or until the gelatin is completely dissolved, stirring after the first minute.

Spray a 9-inch pie plate with cooking spray and pour yoghurt mixture into it. Top with sliced strawberries. Cover and chill for 3 hours or until set.

Makes 8 servings.



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Nutrition Facts
 Calories - 200
 Total Fat - 4g
 Cholesterol - 15mg
 Potassium - 282mg
 Sodium - 190mg
 Total Carbohydrates - 35g
 Protein - 8g
 Fiber - 0g
 Calcium - 20%
Serving size: 1 slice.
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