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Brownie Bites with Chocolate Ganache

 
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Tzaziki Sauce
This classic Greek accompaniment to grilled meats is typically used to top gyros or
pitas. Especially good with lamb, but try chicken, too. Also great with pita bread as
an appetizer.
  • 1 cup Plain Mountain High Yoghurt
  • 1 teaspoon minced garlic
  • ½ cucumber, peeled, seeded, and diced fine
  • 1 teaspoon olive oil
  • Salt and pepper
  • Fresh mint leaves, chopped

In a medium glass or ceramic bowl, gently combine yoghurt, garlic, cucumber, and olive oil. Season with salt and pepper to taste. Cover and chill for 2 to 3 hours. Garnish with mint leaves.

Makes 4 servings.

 

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Nutrition Facts*
 Calories - 45
 Total Fat - 2g
 Cholesterol - 5mg
 Potassium - 122mg
 Sodium - 65mg
 Total Carbohydrates - 4g
 Protein - 2g
 Fiber - 0g
 Calcium - 8%
Serving size: ¼ cup.


*Note: All nutritional data calculated using Original Style Mountain High Yoghurt,       unless otherwise indicated in ingredient list. To lower fat and calorie totals, use Lowfat or Fat Free Mountain High Yoghurt.

 
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