In a large glass or ceramic bowl, whisk together pudding mix and yoghurt for about 2 minutes to combine well.

To make 6 individual servings, use 9 cookies and 9 slices of banana per serving. For each serving, place one cookie and a banana slice on the bottom of an individual dessert dish. Line the sides with 5 cookies, and then repeat with banana slices. Pour in pudding and top with 3 more cookies and 3 banana slices. Cover and chill for 3 to 4 hours to let the cookies soften. Garnish with whipped topping just before serving.

* To prevent banana slices from turning brown, sprinkle with Fruit Fresh after slicing.

Makes 6 servings.

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