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- 1 cup Vanilla Mountain High Yoghurt
- 2 ripe papayas, peeled, seeded,
and chopped
- ½ cup orange juice
- ½ cup ice cubes
Place all ingredients in a blender or food processor and process until smooth. Serve immediately.
Makes 2 servings (14 ounces each).
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| Calories - 290 |
| Total Fat - 4g |
| Cholesterol - 15mg |
| Potassium - 1331mg |
| Sodium - 90mg |
| Total Carbohydrates - 59g |
| Protein - 8g |
| Fiber - 7g |
| Calcium - 30% |
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*Note: All nutritional data calculated using Original Style Mountain High Yoghurt, unless otherwise indicated in ingredient list. To lower fat and calorie totals, use Lowfat or Fat Free Mountain High Yoghurt.
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