Garden Salad with Blue Cheese Dressing

It’s time to celebrate the the fruits (and veggies) of your labor with a garden dinner party this season. Gather your loved ones to help pick their favorite veggies and fruits from your garden, prepare dishes together using your garden ingredients, set up a table setting outside and share all of the delicious joys of a job well done.
No matter what you have growing, there are endless tasty recipes to try out. Here are a few of our favorites…


  • Quartered lettuce head
  • Garden onions
  • Garden tomatoes
  • Garden peppers
  • Garden chives
  • 1/2 cup Mountain High® original plain yoghurt
  • 1/4 cup mayonnaise or salad dressing
  • 1/4 cup buttermilk
  • 1/3 cup crumbled blue cheese
  • 1/2 teaspoon vinegar
  • 1 dash Worcestershire sauce
  • 1/4 teaspoon sugar, if desired


  1. Combine yoghurt, mayonnaise or dressing, buttermilk, blue cheese, vinegar, Worcestershire sauce, blue cheese and sugar. Mix well.
  2. Chop tomatoes, peppers, chives, onions and lettuce to desired consistency. Combine all ingredients, toss and serve.
There is a bowl of Garden Salad with Blue Cheese Dressing. The salad consists of lettuce, onions, tomatoes, chives, and peppers. The blue cheese dressing is made of Mountain High Plain Yoghurt, mayonnaise or salad dressing, blue cheese, buttermilk, vinegar, and Worchestershire sauce.